Adolescent Weight Management BT4d_

Adolescent
13 - 17 years of age

[lvca_spacer]

Adolescent Weight Management

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Diarrhea, Vomiting, Abdominal pain, Urinary problems

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Body ache, Back pain, Recent trauma

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Illicit drug use, Alcoholism

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Toothache, Gum infections, Loss of teeth

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

Please review your provided health information

Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – None of the above

71 Based upon your provided health information, you can review the pertinent relevant risk factors.

Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)
Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.
Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.
High blood pressure (Hypertension)
High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)
Type 2 diabetes (elevated glucose and insulin levels)
Coronary heart disease.
Stroke.
Gallbladder disease.
Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information

For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)
Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])
Psychological counseling (emotional problems, alteration of body image, exercise monitoring)
Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)
Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)
Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)
Balanced weight management program

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Adolescent Weight Management BT4d_

Adolescent Weight Management BT4d_

Adolescent
13 - 17 years of age

Young Adult
18 - 24 years of age

Middle aged
25 - 64 years of age

Elderly
65+ years of age

Adolescent Weight Management

sat

Meta

Adolescent Weight Management BT4d_

Adolescent Weight Management BT4d_

Adolescent 13 - 17 years of age

Young Adult 18 - 24 years of age

Middle aged 25 - 64 years of age

Elderly 65+ years of age

Adolescent Weight Management

sat

Meta

Adolescent
13 - 17 years of age

Young Adult
18 - 24 years of age

Middle aged
25 - 64 years of age

Elderly
65+ years of age