Adolescent 13 -17 - myQmd & PSBQ™

Adolescent
13 - 17 years of age

Young Adult
18 - 24 years of age

Middle aged
25 - 64 years of age

Early Adult Weight Management

Wellness Assessment Early Adult

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Early Adult Wellness Assessment

Abdominal Pain

Agitated Behavior

Alcoholism

Anxiety

Back Pain

Bereavement

Blood Pressure Low

Blood Pressure Elevated

Blood Sugar High

Blood Sugar Low

Body Ache

Chest Pain

Concentration Lack of

Cough

Dehydration

Depression

Diarrhea

Dry Skin

Emotional Problems

Family Dynamics

Fatigue

Fever

Financial Issues

Gum Infections

Hair Loss

Headache

Hoarseness

Illicit Drug Use

Intolerance Cold

Intolerance Heat

Lack Of Exercise

Malaise

Panic

Paresthesia

Recurrent Infections

Shortness of Breath

Skin Rash

Skinfold Thinness/Thickness

Sleep Excessive

Sleep Lack of

Stress

Thirst Excessive

Toothache

Urinary Problems

Visual Disturbances

Vomiting

Weakness

Weight Gain/Loss

Adolescent Weight Management BT4d_

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

69 Select one of the following groups that is most relevant to you

Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

Diarrhea, Vomiting, Abdominal pain, Urinary problems

Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

Body ache, Back pain, Recent trauma

Illicit drug use, Alcoholism

Toothache, Gum infections, Loss of teeth

None of the above

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Diarrhea, Vomiting, Abdominal pain, Urinary problems

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Body ache, Back pain, Recent trauma

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Illicit drug use, Alcoholism

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – Toothache, Gum infections, Loss of teeth

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Negative and routine blood tests Positive

Your symptoms – None of the above

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Phone
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4d

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

Please confirm that you selected:

Adolescent age-group 13 - 17

Body Type 4

BMI range >30.0

Family history - Negative

Routine blood tests - Abnormal

All of the above
Phone
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4c_

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

69 Select one of the following groups that is most relevant to you

Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

Diarrhea, Vomiting, Abdominal pain, Urinary problems

Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

Body ache, Back pain, Recent trauma

Illicit drug use, Alcoholism

Toothache, Gum infections, Loss of teeth

None of the above

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Diarrhea, Vomiting, Abdominal pain, Urinary problems

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Body ache, Back pain, Recent trauma

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Illicit drug use, Alcoholism

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – Toothache, Gum infections, Loss of teeth

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history Positive and routine blood tests Negative

Your symptoms – None of the above

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Email
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4c

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

Please confirm that you selected:

Adolescent age-group 13 - 17

Body Type 4

BMI range >30.0

Family history - Positive

Routine blood tests - Normal

All of the above
Comments
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4b_

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

69 Select one of the following groups that is most relevant to you

Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

Diarrhea, Vomiting, Abdominal pain, Urinary problems

Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

Body ache, Back pain, Recent trauma

Illicit drug use, Alcoholism

Toothache, Gum infections, Loss of teeth

None of the above

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Diarrhea, Vomiting, Abdominal pain, Urinary problems

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Body ache, Back pain, Recent trauma

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Illicit drug use, Alcoholism

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – Toothache, Gum infections, Loss of teeth

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Positive

Your symptoms – None of the above

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Name
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4b

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

Please confirm that you selected:

Adolescent age-group 13 - 17

Body Type 4

BMI range >30.0

Family history - Positive

Routine blood tests - Abnormal

All of the above
Email
This field is for validation purposes and should be left unchanged.

Δ

Adolescent Weight Management BT4a_

Adolescent
13 - 17 years of age
Young Adult
18 - 24 years of age
Middle aged
25 - 64 years of age
Elderly
65+ years of age

Adolescent Weight Management

69 Select one of the following groups that is most relevant to you

Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

Diarrhea, Vomiting, Abdominal pain, Urinary problems

Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

Body ache, Back pain, Recent trauma

Illicit drug use, Alcoholism

Toothache, Gum infections, Loss of teeth

None of the above

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Weakness, Fatigue, Malaise, Lack of exercise, Dehydration, Swelling, Clothes’ fitting, Sociocultural problems (Family dynamics, Financial issues)

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Skin rash, Dry skin, Skinfold thinness/thickness, Hair loss, Recurrent infections

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Heat intolerance, Cold intolerance, High blood sugar, Low blood sugar, Excessive thirst

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Visual disturbances, Paresthesia, Lack of sleep, Anxiety, Panic, Depression, Stress, Bereavement, Emotional problems, Lack of concentration, Agitated behavior

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Diarrhea, Vomiting, Abdominal pain, Urinary problems

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Shortness of breath, Cough, Hoarseness, Chest pain, Headache, Fever, elevated blood pressure

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Body ache, Back pain, Recent trauma

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Illicit drug use, Alcoholism

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – Toothache, Gum infections, Loss of teeth

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Please review your provided health information
Your provided health information is as tabulated below:

Your age-group – 13 – 17 years

Your body type – Obese

Your BMI - >30

Family history and routine blood tests Negative

Your symptoms – None of the above

71 Based upon your provided health information, you can review the pertinent relevant risk factors.
Here are the pertinent relevant risk factors.

Being obese could be result of certain risk factors, among which are

Metabolic syndrome - a cluster of conditions including excess abdominal fat, high blood sugar, abnormal cholesterol and triglyceride levels and high blood pressure; accumulation of fat around midsection or disproportionate waist-hip ratio (apple shape)

Cancer - According to the Centers for Disease Control and Prevention, overweight and obesity raise the risk for at least 13 different malignancies, including breast, colon, kidney and pancreatic cancer.

Visceral fat can build up around the heart and inside the liver and other organs. Fat in the liver can lead to cirrhosis and liver cancer. Some experts now refer to non-alcoholic fatty liver disease (NAFLD) as metabolic-associated fatty liver disease (MAFLD) to emphasize the connection.

High blood pressure (Hypertension)

High LDL cholesterol, low HDL cholesterol, or high levels of triglycerides (Dyslipidemia)

Type 2 diabetes (elevated glucose and insulin levels)

Coronary heart disease.

Stroke.

Gallbladder disease.

Osteoarthritis (a breakdown of cartilage and bone within a joint)

72 Please review your provided health information
For weight management, follow the recommendations as listed

Healthier lifestyle: incorporating better eating habits, and increasing physical activity are ways to decrease or delay the risks associated with metabolic syndrome; Exercise regularly (You need to get 150 to 300 minutes of moderate-intensity activity a week to maintain healthy weight)

Ayurvedic medicines (approach to weight management includes dietary considerations-watching intake of sweets, dairy, fats and various herbal remedies. Guggul for lowering cholesterol and burning fat; Garcinia cambozia for suppressing appetite and aiding digestion; Garlic, ginger, cayenne, black pepper and fenugreek to help increase metabolism; use black pepper, long pepper, cayenne, ginger and hot lemon before meals to combat carbohydrate indigestion [undigested carbohydrate can lead to triglycerides])

Psychological counseling (emotional problems, alteration of body image, exercise monitoring)

Laboratory studies (TSH, Dexamethasone suppression test, serum cholesterol, triglycerides and glucose levels)

Patient counseling (weight control measures, exercise, behavior modification and dietary compliance)

Avoid fad diets (non-standard dietary recommendations but popular e.g. Atkins Diet, South Beach Diet, Vegan Diet, Ketogenic Diet, Paleo Diet, The Zone Diet, The Dukan Diet, The 5:2 Diet)

Balanced weight management program

Email
This field is for validation purposes and should be left unchanged.

Δ

1

2

…

12

13

14

…

16

17

Adolescent 13 - 17 years of age

Early Adult Weight Management

Adolescent 13 - 17 years of age

Early Adult Weight Management

158 Possible Conflict

157 Possible Conflict

194 Possible Conflict

202 Possible Conflict

203 Possible Conflict

204 Possible Conflict

206 Possible Conflict

207 Possible Conflict

213 Possible Conflict

212 Possible Conflict

211 Possible Conflict

213 Possible Conflict

Adolescent 13 - 17 years of age

Early Adult Wellness Assessment

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Adolescent 13 - 17 years of age

Adolescent Weight Management

Meta

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age

Adolescent
13 - 17 years of age